A wide-eyed, bright pink pig with a Texas flag for a bib smiles through a mouthful of sausage links on the side of an East Austin food truck. That’s the image, painted by local artist Billy Jewkes, a.k.a Briks, that greets you as you step up to order at Rollin Smoke, a decade-old barbecue truck parked in an East Sixth Street lot that’s bound to get swallowed up by an apartment block soon. “We’re in imminent danger,” owner and pitmaster Kyle Stallings told me. Some of his best customers are the construction workers on the projects surrounding his little truck. “They give us a heads-up about what’s going on,” Stallings said. He assumes he’ll have to find a new home in the next year. Stallings…View Original Post
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